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deliciously low-calorie!

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A few weeks ago I decided to try making stoneware rings and had just fired the first attempts when I read about the "Donut Challenge." This one represents my best attempt and BONUS - - THIS donut's not fattening! I started with a fat coil, then used my sur-form to shave it down, and a cheese cutter to make facets. It's chocolate stoneware clay fired to cone 6 in my electric kiln, and has a sea-foam green ash glaze. It's approximately a size 10; made for those of us with ample "knuckle."


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